Description
Aroma: semi-sweet chocolate
Body: medium
Flavor: cocoa with hints of berry
Finish: quickly dissipating
This unique coffee is grown in Papua New Guinea Highlands and was first planted in Wau in the 1930’s from seeds imported from Jamaica’s Blue Mountain region. Purchase Papua New Guinea coffee from the Camano Island Coffee Roasters organic coffee experts and find out why it is a favorite among our customers. Light Roast – Brings out a coffee’s smooth body and bittersweet character.
